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SO WHAT'S ON THE AGENDA?


Delicious recipes, inspiring interviews and the latest foodie news.
A celebration of Australian food and local foodie superstars - producers, chefs, stylists & many more!

Pork & Caramelised Apple Sausage Rolls

Pork & Caramelised Apple Sausage Rolls

These golden flaky sausage rolls are taken up a notch with the inclusion of sweet apple pieces in the juicy meaty filling. These make a warming...

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Fig & Oat Bars

Fig & Oat Bars

These moreish, chewy oat bars are an ideal afternoon snack, giving you a naturally delicious (and sometimes much needed) energy boost.   Side note: The highlighted Australian ingredients...

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One-Pot Braised Braised Beef Brisket

One-Pot Braised Braised Beef Brisket

Brisket is an underrated cut of beef. The position of the brisket (just under the shoulder) makes for a quite firm piece of meat, a...

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Meet The Locals - Sourced Food

Meet The Locals - Sourced Food

Based in Sydney, Sourced Food's mission is to help you create your own tasty gourmet meals at home with minimum fuss. Their delicious concentrated sauce bases like...

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Hazelnut, Orange & Cinnamon Biscotti

Hazelnut, Orange & Cinnamon Biscotti

A nutty, crunchy & zesty afternoon biscuit. This recipe is a simplified version to make biscotti. And what's best, they keep for 2-3 weeks in an...

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Beef Stroganoff

Beef Stroganoff

A quick and easy dinner, perfect on a chilly Autumn or Winter evening.     Side note: The highlighted Australian ingredients are featured inside our Discovery Boxes,...

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Pumpkin, Pomegranate & Haloumi Salad

Pumpkin, Pomegranate & Haloumi Salad

This delicious warm salad makes a great gourmet lunch or the perfect side to a roast chicken or fish main.    Side note: The highlighted Australian...

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Hazelnut Pesto

Hazelnut Pesto

Love pesto? Try this twist on the classic using roasted hazelnuts and fresh parsley.   Side note: The highlighted Australian ingredients are featured inside our...

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