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Autumn Fruit Compote

Autumn Fruit Compote

Supercharge your morning muesli this season with our Autumn Fruit Compote recipe.


>> Quick side note: If you're new around here, a huge HELLO to you! Our mission is to help foodies like you discover new & exciting Australian made artisan products every season! Come check out our ABOUT US page or say hi on our socials @foodiescollective 


  
Autumn Fruit Compote Recipe


Ingredients:

  • 1 cup mixed dried fruit eg raisins, cranberries, chopped apricots

  • 250g pitted prunes

  • 2 cups water

  • 3 tablespoons mild honey

  • 1 cinnamon stick

  • 1 teaspoon vanilla extract

  • Juice ½ lemon

  • 2 strips orange zest

  • 1 strip lemon zest

  • 1 firm but ripe pear, peeled, cored and diced

  • 1 Pink Lady apple, peeled, cored and diced


Method:

  1. Cut large pieces of dried fruit into smaller pieces.

  2. Combine all of the ingredients in a saucepan and bring to a boil. Reduce heat, cover and simmer 5 minutes. Turn off heat and allow fruit to steep for 30 minutes or longer. Remove cinnamon stick and orange and lemon zest.


            Our tip: Serve with your Ted & Memes muesli (from the latest Autumn Box) with thick, creamy Greek yoghurt.

             

             * We love sharing recipes inspired by the products found in your box as it makes it easier for you to enjoy them! Experience the latest Discovery Box  now for yourself!

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