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Hey Tiger!

Meet The Locals – Cyan Ta’eed from Hey Tiger!

by Kate - Chief Foodie @foodiescollective

Hey Tiger! is all about surprising flavours that knock you off your seat….they’re also a social enterprise :)Founded by Cyan Ta’eed, a hugely successful serial entrepreneur who also sits at the top of Australia's...

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drunken sailor jams

Meet The Locals – Drunken Sailor Jams

by Kate - Chief Foodie @foodiescollective

Drunken Sailor Jams was created over a couple of bottles of wine on a Winter’s night in 2013.A combination of flavour and fun, Drunken Sailor Jams is about bringing a bit of humour to...

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San Elk

Meet The Locals – San Elk

by Kate - Chief Foodie @foodiescollective

Meet the beautiful family behind the artisan brand San Elk.After years of research and sourcing the best certified ingredients, founders Arthur & Loredana worked hard to perfect their artisan stock recipe to ensure it added...

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brushwoods

Meet The Locals – Brushwoods

by Kate - Chief Foodie @foodiescollective

Meet Kendra Kerrisk, a woman on a mission to reestablish the connection between farmer and you, the consumer. She's also the founder of the family operated business Brushwoods who produce freshly rolled oats and the most...

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eighteen thousand islands

Meet The Locals – Eighteen Thousand Islands

by Kate - Chief Foodie @foodiescollective

In 2002, Merv and Chris, cousins who grew up in Melbourne with half Indonesian heritage, decided to make a bit of extra cash by selling satays at the Queen Victoria Night Market in Melbourne. Each...

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zest byron bay

Meet The Locals – Zest Byron Bay

by Kate - Chief Foodie @foodiescollective

In the hills of Byron Bay amongst music and laughter, the team of Zest hand produce a beautiful range of spice pastes and curry blends that are simple, easy to use and full of colourful...

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pure and purple

Meet The Locals – Pure & Purple

by Kate - Chief Foodie @foodiescollective

Instead of putting their feet up and enjoying retirement, sisters-in-law Debbie & Helena turned their love of garlic - growing it, cooking with it, and sharing results with their family and friends into a thriving...

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crackle corn

Meet The Locals – Crackle Corn

by Kate - Chief Foodie @foodiescollective

Creator Katherine Yerondais is a Melbourne based pastry chef whose commitment for perfection has resulted in the Caramel Popcorn treat that refuses to compromise.In this interview, Katherine shares with us her beautiful food philosophy, why...

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