Real food, real people

Hey Foodies

Welcome to the new home of foodies agenda. Originally a stand alone food and lifestyle blog, foodies agenda is now the communal food journal for Foodies Collective. So what’s on the agenda you ask? Here you’ll find behind the scene stories, interviews with our passionate producers and other Australian food heroes, plus delicious seasonal recipes, all designed to excite and inspire.

Watch this space as we continue to develop and build a true community experience.

Recipes

  • Avocado, chilli & smoked sea salt toast

    Are you madly in love with avocados like me? If yes, you’re not alone. Did you know that us Aussies consume more avocados than any other English speaking nation. Originating in South & Central America, the avo......

  • Crab, Black Garlic & Truffle Pasta

    This Crab, Black Garlic and Truffle Pasta is perfect for a special occasion or if you’re hoping to woo someone…. The combination of sweet tender crab meat and rich, earthy tones from the black garlic and......

  • Easy Midweek Dinner – Smokey Chicken Kebabs with Yoghurt Dipping Sauce

    Regardless of whether you work long hours in an office or are a busy mum at home, most of us are always on the hunt for a quick & easy dinner solution. This Smokey Chicken Kebab & Yoghurt......

  • Fish Tacos with Creamy Jalapeno Sauce

    The benefits of eating fish are really endless – low in fat & cholesterol, high in protein, loaded with minerals like iodine, zinc & potassium, rich in many vitamins and of course full of omega-3’s. But putting these......

  • Homemade Nutty Granola

    I love weekends. Apart from the obvious of not having to wake up to an alarm or fight my way through Sydney’s renowned terrible traffic. I love weekends because I get to spend more time cooking &......

  • Simple Spring Salad

    One of the many reasons why I love to eat seasonally is that mother nature forces you to mix up your cooking repertoire. As the weather changes, she knows what our bodies crave. In Winter it’s hearty root vegetables,......

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Lifestyle

  • 5 (simple) tips to reduce food waste

    Do you experience that pang of guilt as you yet again throw out that limp bunch of coriander or find yourself questioning whether those last 2 eggs are really past their use by date? Don’t......

  • entertaining tips

    7 Ideas To Impress Your Guests

    Whether it’s a formal dinner party or relaxed friendly BBQ, some of Australia’s best food bloggers, stylists and party planners have shared their top tips with us to help make YOU the host with the most.  ......

  • 9 Australian Instagram foodies

    Instagram is fab for a bit (ok a lot) of escapism, inspiration and connection. We believe it’s one of the best social platforms for us foodies to drool over some serious #foodporn. Below you’ll find......

  • 9 Australian Pinterest foodies

    Due to the hugely popular Top 9 Australian Instagram Foodies article we published a couple of weeks ago, we thought we’d bring you our Top 9 Australian Pinterest foodies. We find Pinterest to be incredibly inspiring &......

  • A new beginning is near

    Spring has truly sprung over at foodies agenda HQ. They say Spring brings new growth and new beginnings and so far this is proving to be true for us. Over the coming weeks you’ll notice......

  • Best Picnic Spots in Sydney

    This time of year is all about coming together, enjoying the warmer weather and being thankful for what matters most. For us, it’s all about family, friends & food. As most Sydneysiders do, we turn to the great outdoors......

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Stories

  • Friday Foodie In Focus – Alice In Frames

    We have a special Friday Foodie In Focus interview for you today. As we’re coming into the holiday season where we get to spend more time with family and the kids, we couldn’t think of......

  • bakedown cakery

    Meet The Maker – Bakedown Cakery

    Bakedown Cakery is a local Sydney business turning customer’s cake dreams into a reality and continuing to push creative boundaries when it comes to chocolates, mini tarts and cupcakes! Bakedown believes that sweet treats should play......

  • foodies collective barenuts

    Meet The Maker – Barenuts

    Barenuts Macadamia Nut Farm is home to farmer Mick and self confessed foodie and former city chick, Jodie. Together they have created a premium Macadamia nut business using only the finest local, organic and Australian......

  • Meet The Maker – Garlicious Grown

    Jenny and Cathy are friends first and producers of great garlic gourmet products next. Both families farm in the Braidwood area and wanted to diversify and add value to their farming lives. Garlicious® Grown was......

  • Meet The Maker – Hands Lane

    Hands Lane is a new Australian range of premium preserves and gourmet food products containing no nasties. Founder and head chef Matt Rothman is focused on using the best local and seasonal produce, working with......

  • foodies collective meet the maker

    Meet The Maker – Herbies

    Ian Hemphil is the founder and spice expert behind the iconic brand Herbies, which also happens to be his nickname. Ian shares with us some background information on the Australian Fish Seasoning included in the......

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